When you love salted nuts but don’t appreciate the ingredients they use to make them…I buy whole raw nuts and roast them myself with a little organic raw coconut oil and pink Himalayan salt! If you want them to be a tad sweet, you can always add a little raw honey 🙂 roast the nuts preferably on a cast iron pan then set them out to cool for a tasty, crispy and healthy treat!!
Enjoying a healthy grain-free breakfast full of rich antioxidants in my organic, heart healthy blueberries and lots of omega-3 brain power in my organic pasture raised eggs from #vitalfarms rich in vitamins A and E. Fresh wild-caught smoked salmon topped with organic capers drizzled in organic extra virgin olive oil helps to energize and revitalize my cells! 💛for a healthier, happier YOU!